Tuesday, October 18, 2011
Food Tip: Lasagna
When making a lasagna, layer the noodles in the pan in opposite directions. For example: If your bottom layer is going horizontally, then on the second layer place the noodles vertically, and so forth. You may have to trim the noodles to fit properly. This helps your lasagna layers to remain stacked when serving it, verses sliding off of each other.
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