Enjoy this classic pizza, in a casserole form!
2 cans (16.3 oz. each) Pillsbury Grands Biscuits (8 to a can, original flavored, flaky layer style)
2-1/2 cups jar pizza sauce
1 tsp. dried Italian seasoning
1 cup Turkey Pepperoni slices, quartered (less greasy than regular pepperoni)
2 cups shredded mozzarella cheese, divided
Preheat oven to 350 degrees F.
Cut each biscuit into 6 pieces and place into a large bowl. Toss biscuits with pizza sauce and Italian seasoning.
Add all of the pepperoni and 1 cup of the cheese. Gently mix until well blended.
Pour biscuit mixture into a greased 9 x 13 glass baking dish. Bake, uncovered, 30 minutes, then top with remaining 1 cup of cheese. Cook an additional 10-15 minutes, or until center is done.